Smörgås Chef

Financial District

An authentic pickled-herring sampler is a highlight at the pan-Scandinavian Smörgås Chef, which operates three NYC branches. The entrée sampler includes four varieties—with onions, in tomato sauce, in mustard sauce and plain—along with a small mound of ho-hum potato salad. If the $16 price tag has you saying “Uff da!,” go for the $9 appetizer rendition.

Venue name: Smörgås Chef
Contact:
Address: 53 Stone St
New York

Cross street: between Broad St and Hanover Sq
Opening hours: Mon–Fri 11am–11:30pm; Sat, Sun 10:30am–11:30pm
Transport: Subway: 4, 5 to Bowling Green
Price: Average main course: $17. AmEx, MC, V
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