This fetching tapas spot serves 50 Spanish small plates and 50 Spanish wines—no international fusion experiments here. Upon entering, you’ll notice funky wrought-iron lanterns hanging over the bar and lovely, shiny black shelves holding bottles of wine. The dishes are often quite pretty: Seared sea scallops, for example, lay in a pastel-colored asparagus puree. There are plenty of wines, but when in España, order the rioja.
|Venue name:||Sol y Sombra Tapas Bar and Restaurant||Contact:|
462 Amsterdam Ave
|Cross street:||between 82nd and 83rd Sts|
|Opening hours:||Daily noon–midnight|
|Transport:||Subway: 1 to 79th St; B, C to 81st St–Museum of Natural History|
|Price:||Average main course: $18. AmEx, DC, Disc, MC, V|
|Do you own this business?|