This organic bakery and takeout spot features 30 varieties of tea and fair-trade, shade-grown coffees. Vegan cheesecakes and other baked goods are sweetened with agave, and to-go items include penne pasta in a pistachio-pesto sauce.
|Venue name:||Sun in Bloom||Contact:|
460 Bergen St
|Cross street:||between Flatbush and Fifth Aves|
|Opening hours:||Mon–Fri 8am–10pm; Sat, Sun 9am–8pm|
|Transport:||Subway: 2, 3 to Bergen St|
|Price:||Average main course: $8. AmEx, MC, V|
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