Taverna Sofia

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Astoria
Menu offerings, prices and food quality lean toward the higher end of the ’hood’s tavernas. Many dishes are irreproachable: taramasalata (a lemony carp roe dip), skordalia (a cool puree of garlic, nuts and lemon juice), roasted lamb and grilled seafood. Cretan specialties like mint-spiked cheese dumplings add intrigue to the romance, as does the selection of ouzo and rakia (“Mediterranean moonshine,” says the owner). A few sips will have you whispering sweet nothings.
Venue name: Taverna Sofia
Contact:
Address: 34-21 34th Ave
New York

Cross street: at 35th St
Opening hours: Daily noon–midnight
Transport: Subway: M, R to Steinway St
Price: Average main course: $18. AmEx, DC, Disc, MC, V
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