The latest in haute dogs has arrived on Brooklyn’s Dumbo waterfront. Eschew the line for Grimaldi’s for one of these bad boys, lovingly made by weekend hot-dog chef Richard Mauro, also a partner in nearby restaurant Miso. The four varieties include the Texas Meal dog, topped with a chili made exclusively from Mexican- and Lone Star–sourced ingredients. Buyer beware: The cart operates Thursday through Saturday only.
|Venue name:||The Landing|
20 Old Fulton St
|Cross street:||at Everett St|
|Opening hours:||Thu–Sat noon–midnight|
|Transport:||Subway: A, C to High Street; F to York Street, 2, 3 to Clark Street|
|Price:||Average hot dog: $4. Cash only|