Franklin Becker (Catch, Lexington Brass) puts a healthy spin on lunch at this wood-paneled takeout spot. Along with gluten-free items and fresh-pressed juices, the menu includes chai-spiced quinoa breakfast oatmeal, sandwiches (prosciutto and smoked chicken, roasted turkey with apple butter), and kale salad with pumpkin seeds, currants and pecorino.
The Little Beet
|Venue name:||The Little Beet||Contact:|
135 W 50th St
|Cross street:||between Sixth and Seventh Aves|
|Opening hours:||Mon-Fri 7am–9pm; Sat, Sun 8am–8pm|
|Transport:||Subway: N, Q, R, 42nd St S, 1, 2, 3, 7 to 42nd St–Times Sq; B, D, F, M to 42nd St–Bryant Park|
|Price:||Average entrée: $9. AmEx, Disc, MC, V|