The Restaurant at the Trump Soho Hotel is a sleek multi-level restaurant serving authentic Northern Italian dishes by executive chef Fabrizio Carro, a native of Piedmont. The classic italian menu focuses on expertly prepared house-made pastas, imported Mediterranean seafood and prime meats. The Restaurant's impeccably sourced Italian ingredients, time-honored preparations and attentive service complement the next generation of luxury hospitality at Trump SoHo(tm). A mixture of black granite, beveled mirrors and buttery leather seating combine to create an elegant modern dining experience in SoHo's newest destination.
|Venue name:||The Restaurant at the Trump Soho Hotel||Contact:|
246 Spring Street
|Price:||$31 to $50|
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