Description
Youll find fancy fare in diner digs at this classic chrome car (the revamped space also houses a plush back dining room and an 80-seat patio). Start with crusty fried oysters that have the welcome kick of a guacamole-and-red-pepper reduction. Then move on to an earthy, rich wild-mushroom cannelloni with Fontina and braised greens, or baked cod in a saffron-and-sweet-garlic sauce.
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