Balthazar Bakery

Restaurants , Bakery Soho
Critics' pick
  • 5 out of 5 stars
(1 user review)
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Balthazar Bakery


Balthazar Bakery

This box-size boulangerie—attached to the iconic Balthazar bistro—does a roaring trade with locals and tourists alike. Its flaky croissants, heavenly pastries and sturdy loaves are deployed as a mark of quality at cafés and restaurants around the city. Look out for the beloved levain, sticky dried-fruit focaccias and a raspberry studded caramel-chocolate tart.
Venue name: Balthazar Bakery
Address: 80 Spring St
New York

Cross street: between Broadway and Crosby St
Opening hours: Mon–Fri 7:30am–8pm; Sat, Sun 8am–8pm
Transport: Subway: N, R to Prince St; 6 to Spring St
Price: Average croissant: $3. AmEx, DC, Disc, MC, V
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Average User Rating

5 / 5

Rating Breakdown

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2 people listening
Ashley B

I would literally come here every single day if it did not mean gaining weight and only meant gaining happiness! Balthazar Bakery is always a pleasure. Lattes are great. The croissants are flaky and buttery and very delicious. Ham & cheese croissant is great. The Madeline cookies are amazing - I recommend the pistachio flavor. I've ordered pastries for my office and every one of them is always enjoyed with rave reviews. The people who work here are super nice and even though it's constantly packed no matter what time of day, everyone is smiling! OK, yeah I'm obsessed with this place.