|Venue name:||Jing Fong||Contact:|
20 Elizabeth St
|Cross street:||between Bayard and Canal St|
|Opening hours:||Daily 9:30am–10pm|
|Transport:||Subway: J, M, Z, N, Q, R, W, 6 to Canal St|
|Price:||Average main course: $15. AmEx, MC, V|
|Do you own this business?|
Average User Rating
4.4 / 5
- 5 star:2
- 4 star:3
- 3 star:0
- 2 star:0
- 1 star:0
stop reading and just go here. i like nom wah tea parlor nearby but a dim sum experience isn't complete if you're not in a decked out banquet hall with carts of deliciousness weaving through tables—and this place has it all. this is my go-to place to take n00b friends and initiate them into the world of dim sum. it is also SO CHEAP and delicious. all my friends that i've taken here have left very happy. seriously, it is a dream to just have people roll food in front of you and you can point to whatever you want.
word of warning though—they might seat you at a table with strangers but whatever (what is this, stranger danger? get over it). they get quite busy and most of their tables are like five seaters so if you're a party of two, don't expect to hog an entire table to yourselves.
Not bad. I love dim sum, this is not the greatest but I'll return again. Char Siu bao and steamed bamboo shoot rolls quite good. Noisy and fun atmosphere. I also like Nom Wa and Dim Sum Agogo.
Amazing for traditional dim sum, Located on the 2nd floor you feel like you've walked into a Chinese Palace when you go in. The service was friendly and fast, we got A FEAST for like $20 each. I tried shark fin dumplings here, they were pretty good (I'd never eaten shark) and the bao buns were awesome. Everything we tried was great. They also give you a plate of sliced oranges and fortune cookies for dessert.