Come here early and expect to wait because, whatever the time, you can be guaranteed that Chez Pipo will be absolutely rammed. Socca specialists, pizza...

Yes, it's cheap, but don't necessarily expect them to be cheerful at this legendary socca stop. Stern waiters slam down your drinks and you have to fetch...

It's an often-told but still charming story: on the site of this legendary restaurant, Jean-Baptiste Coco (a colourful local importer of wine and, among...

Inside this little red box of a bistro you can choose from a wide selection of modestly ambitious dishes such as goat's cheese infused with lavender and...

Worth knowing about if you find yourself caught short in this otherwise (gastronomically speaking) barren part of town, Da Giuseppina specialises in...

Despite the unfortunate name, this tiny curry house has a menu to satisfy all but the most elaborate cravings for a good-quality ruby. Far-flung dishes you...

In the lee of the Colline du Château, Don Camillo's low-key façade (it would be easy not to notice on this otherwise residential street) belies its interior...

There's a (Greenwich) villagey vibe to this excellent coffee shop, where the cookies in question are given the lead role in a cast of similar snacks...

Thinking outside the (ice) box, this famous glacier has created around 90 different flavours of ice-cream and sorbet. The choice ranges from the...

The unusually high level of quality and attention to detail sets this store café apart from the rest. Even if you're not shopping there, it's worth popping...

A branch of France's famous chain of department stores, this is a substantial (six-floor) building packed to the rafters with consumer goods of all stripes....

An ideal bargaining chip when negotiating with weary, fractious children, this bright and twinkly little café specialises in ice-cream. There's a...

Managing to be both stylish and charming (the interior looks like something out of a Cath Kidston catalogue), Granny's is the perfect pit stop for a quick...

Opened in summer 2008, Hi Hotel's beach bar and restaurant immediately became the place to be seen. The menu, masterminded by none other than Kei Matsushima...