La Tour d'Argent

  • Restaurants
  • French
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La Tour d'Argent
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La Tour d'Argent
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La Tour d'Argent
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Les caves de la Tour d'Argent
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Le petit musée du vin
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Les cuisines de la Tour d'Argent
© La Tour d'Argent

 

 

Latin Quarter and south Paris

This Paris institution is regaining its lustre following the death of aged owner Claude Terrail in 2006. In the kitchen, Breton-born Stéphane Haissant has brought a welcome creative touch to the menu, bringing in unique dishes such as a giant langoustine dabbed with kumquat purée and surrounded by lightly scented coffee foam. But he also shows restraint, as in duck (the house speciality) with cherry sauce and a broad bean flan. Following in his father's footsteps, Terrail's soft-spoken son André now does the rounds, making sure that the diners are happy.

The 50 best dishes in Paris

This restaurant serves one of Time Out's 50 best dishes in Paris. Click here to see the full list.

Venue name: La Tour d'Argent
Contact:
Address: 15 quai de la Tournelle
5e
Paris

Opening hours: noon-1pm, 7-9pm Tue-Sat. Closed Aug
Transport: Metro: Pont Marie or Cardinal Lemoine
Price: Main courses €85-€140. Prix fixe Lunch €68. Dinner €170, €190
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