It's unconventional, to say the least, to pair ingredients such as endives, bacon and eel, commonly found in the north of France, with the sunny flavours of French Catalan...

An apt name for this weekday-only pub-restaurant - heavy drinking enjoyed by work-weary lesbians. It gets crowded in the early evening.

Jean-Luc André is as inspired a decorator as he is a cook, and the quirky charm of his dining room has made it popular with fashion designers and film stars. But behind the...

Fed up with the impracticalities of pushing her pram (poussette) into the local café, mother of two Laurence Constant designed her own parent-friendly establishment. This...

This English-themed café run by a Franco-British couple stands out for the quality of its ingredients - organic or from small producers - as well as the too-good-to-be-true...

Two bright upstarts (Anne and Sébastien) determined to make their mark on Paris's bar scene are behind this new venture - and they're going about it the right way. Offering a...

Where do Michelin inspectors go on their day off? To Spring, where young American chef Daniel Rose has wowed the critics since opening this sleek 16-seat bistro a few years...