Jabugo Ibérico & Co
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Jabugo Ibérico & Co review
Spanish hams here have the Bellota-Bellota label, meaning that the pigs have been allowed to feast on acorns. Manager Philippe Poulachon compares his cured hams (€98 a kilo) to the delicacy of truffles.
Jabugo Ibérico & Co details
Address11 rue Clément-Marot,
8th
8th
Area Champs Elysées & Western Paris
Transport Mº Alma Marceau or Franklin D. Roosevelt .
Telephone 01.47.20.03.13
Open 10am-9pm Mon-Fri; 10am-8pm Sat.
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