Sign up for a bread baking class with Irrawaddy Fine Foods. Chef Tommes will teach everything you need to know about how to make real bread the proper way including rolls, foccacia and pretzels. The fee covers a six-hour class for two consecutive mornings.
54A, Jalan Chow Thye, George Town, Penang.
Tel: +6016 456 0611
From: Oct 24, 2013 To: Dec 6, 2013
Time: Oct 24 & 25, Dec 5 & 6, 9am-12.30noon
Price: RM200 per person
Advance booking: Yes