Recognized by many for its modern and contemporary twist to Chinese cuisine, Sesame + Soy has a succulent six-course dinner up planned for New Year's eve. Their Seafood Trio Platter consisting of sauteed fresh scallop and crab meat, deep-fried oyster and chilled prawn will be a delighful starter to complement a serving of asparagus soup, wok-fried slipper lobster flavoured with dried shrimps and more.
G Hotel, 168A, Persiaran Gurney, George Town, Penang.
Tel: +604 238 0000
From: Dec 31, 2012 To: Dec 31, 2012
Price: RM108++ (per person)