Updated: 21 Jan 2014

Offering a different range of Chinese and local cuisine every night, The Eatery's dinner buffet boasts a yee sang stall, a live action stall (carving of roasted pi pa duck, char siew chicken and more), Chinese hot dishes (everything from fried prawns with butter and curry leaves to steamed cod fish fillet), Malay and Western hot dishes as well as dessert. See website for detailed menu.

Details

Address: The Eatery
505 Jalan Tanjung Bungah, Tanjung Bungah, Penang.

Tel: +604 371 8888

Website: http://www.fourpoints.com/penang

From: Jan 30, 2014  To: Feb 1, 2014

Time: 6pm-10pm

Price: RM88++ per person

Advance booking: Yes