Tasty Nyonya food and a lovely ambience are what this place has to offer.
Their renowned fish head is drenched in a fragrant curry and topped with a garnish of mint leaves
Our review reveals other surprise find from their menu other than their familiar Nyonya fare.
You really can't go wrong here - they've been in the business of preparing nyonya food for three decades.
The restaurant serves Thai food with Nyonya influences, as evident in its bestsellers
Their classic Indo and Straits Chinese menu has a contemporary twist which makes it a unique culinary experience.
Dine here for one of their beer battered fresh grouper or a bowl of Helen's curry mee.
Offering pork-free Nyonya food, expect quintessential Nyonya fare on their menu.
Better known for its traditional Nyonya cuisine such as fish head curry and ayam nichi kabin.
Despite the house's kerabu speciality, we prefer the grilled brinjals with tangy sambal.