It is aptly labelled a seafood restaurant, given that it serves a range of fish, clams, prawns and lobsters. What characterises it, however, is that it stays open until five in the morning which means that if you’re suffering from the combination of a persistent insomnia and a growling belly, this is a valid alternative to the mamaks. Through that period, from midnight to before sunrise, it serves Teochew style porridge with various choices of toppings- salted eggs, braised pork, Chinese sausages and so on.