Chilli Corner has ceased operations until further notice.
For authentic, mouth-watering Thai food, this family-owned restaurant is worth a visit. The specials, including the tom yam, deep fried kangkong (water spinach), otak-otak (spicy fish paste) and spicy fried fish are all very reasonably priced. Look out for the fishing paraphernalia displayed on the walls as well as the potent homemade sambal belachan (shrimp paste) for sale.
14, Jalan Nagor, George Town, Penang.
Opening times: Tue-Sun, 12noon-2.30pm & 6pm-9.30pm.
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