Thanks to a focus on interesting dishes such as swordfish carpaccio and pappardelle al cinghiale (mildly spiced ground boar), this little neighbourhood pasta joint always requires reservations. Expatriate Italians commute across Prague to eat at the tiny tables in an atmosphere defined by doting servers and terrible seaport decor.
Area Prague
Transport Metro Dejvická/tram 2, 20, 25, 26.
Telephone 224 312 934
Open noon-11pm daily.
Main courses 180-480 K±.
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