Restaurants & cafés

Butterfly review Rate it

Although chef-owner Robert Lam's pan-Asian cuisine is good, it's nearly incidental to the stylish surroundings: beautiful views of the Bay without and a beautiful crowd within. Culinary highlights include the duck confit spring roll appetiser and the ponzu-grilled hanger steak main.

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Butterfly details

Pier 33,
at Bay Street

Area San Francisco

Transport Streetcar F to Bay & Embarcadero/bus 9X, 10, 39.

Telephone 864 8999

Butterfly website

Open 11.30am-10pm Mon-Fri; 11am-10pm Sat, Sun.

Main courses $18-$39.

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