Rivoli is a charming, intimate and neighbourly Italian-inspired restaurant, run by talented chef Wendy Brucker. The menu offers simple versions of classic dishes, prepared with seasonal organic produce; although it changes every three weeks, the portobello mushroom fritters (a signature dish), Caesar salad and the excellent hot fudge sundae remain a constant presence.
Area San Francisco
Transport Bus 18, G.
Telephone 1-510 526 2542
Open 5.30-9.30pm Mon-Thur; 5.30-10pm Fri; 5-10pm Sat; 5-9pm Sun.
Main courses $19-$26.
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