A delightful restaurant, serving some of the tastiest comfort food in town. The name comes from its earlier ambitions as a barbecue joint, but the kitchen...

Located Bayside in the industrial China Basin neighbourhood, the Ramp is a boozy SF brunch institution on sunny days. Head here for eggs Benedict and...

Run by husband and wife Phil and Cameron West, Range has been a big hit since it opened in 2005. The concise and constantly changing menu never fails to...

Closer to the Bay Bridge lies Red's Java House, where the menu makes things easy for you: burgers, fries, and beer are what's on offer. Order lunch in the...

A slice of New York's SoHo translated for a laid-back Californian crowd. The high-style dining room (complete with massive chandelier) belies the food,...

Built into a loft-style space in a small brick building quickly being overshadowed by new neighbouring skyscrapers, this is one of the most vibrant new...

Sam's has been satisfying San Franciscan appetites for over 140 years. The restaurant holds fast to history, with a friendly atmosphere and a charming...

On the south side of the city, Noe Valley dishes up huge omelettes, crêpes, salads and sandwiches at the family-friendly Savor.

With its remote location and hideaway vibe, this is a true locals' hangout. Slow Club's understated charm makes it one of the coolest restaurants in town....

From its location in an otherwise sleepy but upscale Presidio Heights neighbourhood, this chic, handsome restaurant has managed to set the city abuzz, and...

Over 50 years after the original opened its drive-thru window in the Napa Valley, the second branch of Taylor's Refresher set up shop in the Ferry Building....

This little slice of New England, a collaboration between Postrio chefs Mitchell and Steven Rosenthal, and legendary front-of-house man Doug Washington, is...

Adjacent to the lobby of the W, XYZ holds fast to its austere decor and sophisticated clientele. Although the parade of chefs who have worked here is long,...

After more than 25 years, Zuni has developed a cult following on a par with Berkeley's Chez Panisse. Chef Judy Rodgers's Cal-Ital food manages to be both...