All four of the Pasta Fresca branches (in Siglap, Bukit Timah, Boat Quay and Changi Airport Terminal 2) are pretty similar in terms of décor, service and food. They were not created with the aim of being destination fine-dining establishments, but rather to be your reliable neighbourhood restaurant, with a menu that offers the same comfort as an old friend. There are no surprises in store, just solid cooking of some Italian classics alongside a range of fresh pastas, tasty risottos and crispy oven-baked pizzas.