Opened in 1973 and praised in Croatia's top gastronomic guides, Boban is tucked among residential buildings a steep walk up from Firule - the taxi driver will know
it. Specialities include home made gnocchi filled with scampi and prosciutto, filet
mignon in red-wine-and-truffle sauce, and monkfish fillets wrapped in pancetta and
served on rice with a cream sauce. Expect the best local wines.
Area Out of the centre
Transport All buses to Firule
Telephone 21 543 300, 98 205 575 mobile
Open 9am-midnight daily.
Facilities Outdoor: Tables outdoors. Child-friendly: Children admitted. Bookings: Booking advisable.
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