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Boban
Opened in 1973 and praised in Croatia's top gastronomic guides, Boban is tucked among residential buildings a steep walk up from Firule - the taxi driver...
Hektorovićeva 49Bruna
The Bruna was named after a wealthy benefactor who patronised the hotel during the lean war years. There's an international edge to the menu, with dishes...
Hotel Park, Hatzoev perivoj 3Noštromo
Run by chef-owner Zlatko Marinović, this is one of the best restaurants in Dalmatia, let alone Split. Traditional recipes are given a contemporary twist -...
Kraj Sv Marije 10
Velo Misto
Overlooking Zenta Marina, this modern restaurant is as expansive as its menu yet still has queues on Saturday nights in winter. The walls display the work...
Šetalište Kalafata 2