There are so many Korean restaurants on this side of Robson, the area has been dubbed Little Korea. Ask any of the homesick ESL students and they'll lead...

A no-frills, hole in the wall dishing up big bowls of curry Laksa and plates of Hainanese chicken rice or mee goreng (fried noodles) at bargain-basement...

Although the stunning view from this glamorous art deco space is about to be lost to sprouting skyscrapers, the dining experience will continue to entice...

Japanese izakayas (roughly translated as 'sit and drink spots') have been all the rage in Vancouver for some time. Small plates of casual Japanese food...

Complete with six stools at the counter and booths along one wall, New Town is, in spirit and decor, one of the very few true diners still thriving in...

This is the original Vancouver Chinese cuisine heavyweight and pioneer of using local seafood in Cantonese style preparations. A surprisingly good wine list...

Constant queues outside this 30-seat room means a guarantee that the fish is fresh. Apart from that, Toshi Saito's menu is fairly familiar territory, with...

Jamie Oliver described his dinner at Vij's as the most memorable on his trip to Canada. But don't take his word for it. Just ask the mobs that line up...

The view of Stanley Park and Coal Harbour is a perfect aid to digestion - not that savouring chef Yoshinobu Kobayashi's excellent food requires extra effort...

A loud and boisterous yakitori diner where skewers of charcoal-grilled meats (tsukune) take centre stage, as does the grill, with its glowing red-hot coals....