Veer off the beaten path on to this grubby stretch of West Pender to find robust French country cooking in a stylish bohemian heritage building with soaring ceilings and...

This brassy brasserie - part bistro, part nightclub - pumps up the Moulin Rouge cabaret vibe with a dash of Baz Luhrmann's rococo kitsch. With a DJ spinning in the middle of...

This unpretentious bistro blew a breath of French air through the Vancouver dining scene when it opened in 2007. Its warm, bustling atmosphere, decent-sized patio and - more...

Since opening Le Crocodile in 1983, chef Michel Jacob has set the standards for French cuisine in Vancouver and trained many of the city's finest chefs (including Canada's most...

With its deep red walls, silk banquettes and a belly dancer performing on Friday and Saturday nights, Le Marrakech is a little bit of North Africa transplanted to Gastown. It...

Bijou it may be, but that's the only thing about this modern French bistro from the owners of Parkside that's small. Big, bold plates of coq au vin and boeuf bourguignon over...

This ain't your grandma's teahouse any more, but she'll still love the panoramic view of English Bay. When Brent Davies (Cardero's, Seasons, Sandbar) took over this Stanley...