Ignore the complete twaddle on the menu - Austrian chef-owner Christian Cabalier's Apetit offers impressive contemporary dishes. It's not cheap but worth...

More a classy restaurant than a bistro, Karlo brings a touch of modern-European culinary experimentation to central Zagreb's standard repertoire of grilled...

A contemporary, 45-seater restaurant overlooks a mature wood, illuminated at night. Try and get a window seat. Owner and head chef Mario Čerhak oversees...

Actors, creatives and thirtysomethings come here for home-made food with an imaginative, Adriatic-Asian take on culinary fusion. The interior aims for chic...

Very much the talk of Zagreb's foodie fraternity since opening its doors in 2008, Prasac ('The Pig') is the brainchild of Dino Galvagno, the Sicilian-born,...

One of the most inventive restaurants in town, boasting signature dishes such as slow-cooked boškarin ribs, fresh trout fillet and a generous spread of...

Trilogija sits just above the Stone Gate. Cobblestones lead from the door and inside. Tables sit on individual landings under vaulted, brick ceilings. The...