Having spent several years building a solid culinary reputation in Zagreb's northern suburbs, the Bistro Apetit team have opened a new branch of the...

This rustic-style restaurant attracts an upmarket clientele to its little Kaptol courtyard with its international offerings, traditional grills, seafood and...

Ignore the complete twaddle on the menu - Austrian chef-owner Christian Cabalier's Apetit offers impressive contemporary dishes. It's not cheap but worth...

More a classy restaurant than a bistro, Karlo brings a touch of modern-European culinary experimentation to central Zagreb's standard repertoire of grilled...

The trendiest spot to open in 2009, in late October, Black Rock is based on the concept of cooking your own meat on a very hot piece of black volcanic rock...

Named after its owner, local football hero Zvonimir Boban, this popular two-storey operation is set just off Jelačić. Upstairs is a café, downstairs a...

Not only is Capuciner convenient, facing the Cathedral, and filled with locals, but it's fairly priced, most dishes in the with most dishes in the 40kn...

Opened in 2010 by former staff of the legendary Okrugljak, Carpaccio delivers stylish Italian-themed dining in a wonderfully convenient bang-in-the centre...

Who would have thought that the culinary hit of winter 2011/2012 would have been a humble bowl of soup? The idea behind Ćušpajz ('Broth') is certainly a...

Long one of Zagreb's top addresses for seafood, Dubravkin put descended into the doldrums during the 2000s before being successfully relaunched as an...

Posh but relaxed, Gallo offers seasonal and organic Mediterranean cuisine in a quiet courtyard set apart from the busy traffic of Hebrangova. Outside is a...

Almost halfway between the main square and the train station, this is a classic Zagreb restaurant of once state-owned ilk. The food is sturdy and the dishes...

Little has changed here since Tin Ujević and his literary gang were regulars in the 1940s - except that their pictures have been mounted and an outline of...

Kerempuh has a reputation for being an informal neighbourhood restaurant which also cultivates foodie culture. It has served as something of a proving...