The Bistro at Flat Creek Estate
Time Out says
""Wine makes a symphony of a good meal."" - Fernande Garvin, ‘The Art of French Cooking’. Experience the ""symphony"" connection between food and wine through our Chef's Signature 3-Course Paired Wine Menu.
For a more casual, Texas-Tuscan experience, order from our Wood-Fired Oven Menu. Centered around pizzas, wood-fired entreés, and farm fresh salads, this menu offers a casual flair to our dining facility!
A Hill Country Brunch menu is also available on Saturday & Sunday from 11am - 1pm.
Enjoy ""Fine Food in the Texas Hill Country"" this weekend at The Bistro at Flat Creek Estate!"
Details
Discover Time Out original video