Maestró

The restaurant Maestró, which is in the known Ravine Catalonia of Barcelona, invites them to enjoy of his incredible French Mediterranean kitchen very well accompanied of his beer of own manufacture. Maestró is a concept of restaurant that takes the manufacture as a peculiarity in situ of traditional beer. In Maestró they take care up to the last detail in the process of production of the beers. They select with caress every ingredient with the end to obtain the best handcrafted beer, in order that that whenever you drink one you relax, you forget everything and simply you savour the moment. Your moment.