Making Achar: Nonya Spiced Vegetable Pickles

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Making Achar: Nonya Spiced Vegetable Pickles
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Northey Street City Farm says
Achar is a spiced vegetable pickle that you can eat with just about anything. The Nonyas (descendants of early Chinese migrants) from Singapore and Malaysia make this pickle to accompany rice dishes such as Nasi Lemak (Coconut Rice) and Nasi Padang (rice with other dishes). Thispickle dish is tangy, sweet and aromatic andis seasoned with sesame and various nuts. You will get to take home a sample of this crunchy and flavorsome pickle.
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By: Northey Street City Farm