For authentic, fresh Mexican seafood, look no further than El Ancla in Chicago, Illinois. Featuring contemporary décor and style, the restaurant features updated tiled tables and chairs. To ensure bold flavors and an excellent dining experience, El Ancla gathers the best ingredients, like colorful, ripe vegetables and premium cuts of beef, chicken, seafood and more.
Top menu items at El Ancla include the stuffed pineapple and the pina rellena. The oysters in the shell come with shrimp, avocado and octopus for a unique taste combination. The restaurant offers happy hour deals for those who want to celebrate with friends, and the bar is BYOB, so guests can bring their own selections as well.