Modern-day Turkey isn’t the idea here, so if you’re looking for contemporary Istanbul, get a plane ticket. This dining room catapults you back to times of eating on luxurious floor cushions, snacking on thin zucchini pancakes and tangy rolls of feta-packed phyllo. We also like the Sofra special, braised beef and grilled vegetables served with a slightly sweet eggplant puree. Portions are generous, so you won’t leave hungry.
|Venue name:||Sofra Turkish Kitchen||Contact:|
3134 N Lincoln Ave
|Cross street:||between Barry and Belmont Aves|
|Opening hours:||Lunch, dinner|
|Transport:||El stop: Brown to Paulina. Bus: 9, 11, 77.|
|Price:||Average main course: $15|
|Do you own this business?|