Autumn's Eve Dinner To Benefit Green Corps!

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Autumn's Eve Dinner To Benefit Green Corps!
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Autumn's Eve Dinner To Benefit Green Corps! says
Please join us for the Garden’s Annual Autumn’s Eve Dinner — where else can you enjoy a bounty of locally-sourced foods with friends in Wade Oval under the moonlight?

6 pm: cocktails and hors d'oeuvres
7 pm: four-course locally-sourced dinner

Enjoy cocktails and hors d’oeuvres before sitting down to a delicious four-course meal prepared by Chef Tony Smoody of Bon Appetit, Chef Douglas Katz of fire food and drink and Chef Ben Bebenroth of Spice Kitchen+Bar. Try your luck at winning an amazing raffle item and marvel at the crisp night air and smells of fall!

Tickets start at $185. Please call 216-707-2862 to make a reservation.
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By: Cleveland Botanical Garden