Grains Vs. Grapes: Beer And Wine Tasting Dinner

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Grains Vs. Grapes: Beer And Wine Tasting Dinner
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Graffiti: A Social Kitchen says
Take the challenge -- Belgian Ale vs. French Wine
and judge for yourself with specially selected chef's food pairing.

1st Course
Grains: Hennepin Farmhouse Saison, Abv. 7.7%
Grapes: Chateau Lamothe White Bordeaux, 2014
Paired with: Lobster Mousseline, Poached Lobster, Grapefruit and Avocado Salad

2nd Course
Grains: La Chouffe Belgian Pale Ale, Abv. 8%
Grapes: Domaine Roger Champault Sancerre 2014
Paired with: Brie and Ramp Stuffed Chicken Roulade, Tomato Emulsion, Marinated Mushrooms

3rd Course
Grains: Duvel Belgian Golden Ale, Abv. 8.5%
Grapes: Louis Latour White Burgundy 2012
Paired with: Roasted Pork Tenderloin, Braised Leek, Grape Jus, Crispy Fingerlings

4th Course
Grains: Three Philosophers Quadrupel Ale, Abv. 9.7%
Grapes: Chapoutier Belleruche Rose 2015
Paired with: Blackberry and Plum “Pie”, Sour Cream Ice Cream, Pecans
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By: Graffiti: A Social Kitchen

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