Barrel Aged Mexican Chocolate Stout Tap Release

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Barrel Aged Mexican Chocolate Stout Tap Release
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Copper Kettle Brewing Company says
On March 3rd, we're doing a special release of Bourbon Barrel Aged Mexican Chocolate Stout!

We aged our traditional dynamic stout with cinnamon, cacao nibs, and chili peppers, in bourbon barrels for four months.

We Chef Kitchen food truck will be here all evening serving delicous food.
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By: Copper Kettle Brewing Company

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