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Rock 'N Roll + Caviar

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Time Out says

ROCK 'N ROLL + Caviar by Chef Jeremy Kalmus ---------------MENU---------------- : FRIED CAULIFLOWER w/ Romesco+Fresh Herbs 6 : CHIPS house made w/ Malt Vinegar Powder+Chives 3 : POSOLE 12 Hominy+Braised Pork Shoullder+ Guajillo Chillis+Traditional Accoutrement+Mexican Town Tortilla : SANDWICH 12 Roasted Leg of Lamb+Harissa Mayo+Baby Arugula+ Roasted Tomato. : OKONOMIYAKI 15 Shrimp+Roast Pork+Scallion+Tonkatsu+Kewpie Mayo : GNOCCHI 15 Grilled Scallion+Sunny Side Egg+Romesco+ Parmesan Reggiano Special live performance by Perkins & Van

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