Disaster Food Service & Canteen Operations

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Disaster Food Service & Canteen Operations
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Disaster Food Service & Canteen Operations says
For more information and to register, please visit http://bit.ly/1aMhOF9.

Prerequisite: Introduction to The Salvation Army Emergency Disaster Services
Prerequisite: ServSafe Handler (5th Edition)

Course Description: During a disaster, the first gesture of comfort The Salvation Army offers is often a cold drink and a hot meal from one of its mobile feeding units. The Disaster Food Service & Canteen Operations course is designed as the starting point for any disaster worker who wishes to be a part disaster food service operations. Participants who complete the course will learn about the different types of Salvation Army food service equipment, the essentials of building a food service team, canteen operations and maintenance, and the basics of menu planning.
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By: The Salvation Army Greater Houston Area Command

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