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Looking for a rich and authentic culinary experience steeped in Georgian culture? Whether you are familiar with the Eurasian country or you always thought it was an American state, you’ll go gaga for these Georgian restaurants in the heart of the city. Be it the first pillowy bite of mushroom-stuffed dumplings at Nanuchka, a staple of the Tel Aviv vegan scene, or an exotic meat dish and fresh-from-the-oven Georgian breads set to a regional musical background, these heavenly establishments are a must.