Located between the hustle and bustle of Sirkeci, Can Oba Restaurant operates in a tiny space with a high standard of quality that even some of the most upscale restaurants don’t have. The kitchen makes due with one stove and microwave ovens and the restaurant has around 7-8 tables. But don’t let its appearance fool you; this venue belongs to a master chef who has worked with Michelin starred chefs. Applying the kitchen techniques he learned during years spent in Germany to his Istanbul restaurant, Can Oba looks like a tourist trap upon first glance but it is far from it. You have to wait weeks to make a reservation but if you believe taste is more important than the venue then the wait will be well worth it.
|Venue name:||Can Oba Restaurant||Contact:|
Hocapaşa Mahallesi Hocapaşa Sokak No:10