Iketeru Mother's Day menu

For an authentic Japanese affair this Mother's Day, enjoy a six-course menu with dishes like Nanohana Ohitashi, Nira Tamagoyaki, Hotamika Sumiso, smoke pommery Japanese Manicured Duck Breast and salmon Avo Kosode. For a seafood leaning, try the steamed eel Tofu with a wasabi dressing and the seafood platter of cod fish, scallop and fresh water prawn.