Mulberry Restaurant and Bar Valentine�s Day menu

A three-course dinner specially crafted for Valentine’s Day, start with sweetcorn and red capsicum soup with scallop and crabmeat wanton, followed by the panna cotta of cauliflower and porcini. For the main course, choose between steamed halibut or grilled beef bacon-wrapped tenderloin. Complete your meal with rose water, raspberry and white chocolate cheese cake with glazed raspberries.