The Restaurant Valentine’s Day menu

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The Restaurant Valentine’s Day menu

Treat your other half to Chef Waschl’s specially designed Valentine’s set dinner. Including dishes such as fine truffle cream soup, roasted loin of lamb, and desserts like the Earl Grey tea crumble and white chocolate meringue with caramel sauce, the dinner courses can be customised for a three-course, four-course, or five-course dinner.

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