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This Camden branch of the Neapolitan pizza chain is located down Jamestown Road and is one of over 80 Rossopomodoro venues worldwide. Offering up classics, such as Arancini (deep-fried risotto balls), bruschetta and pasta.
Their stretchy, traditional style pizza is made from flour shipped over from Naples and blasted in a mosaic-encrusted, wood-fired oven. There’s a good wine list showcasing some regional Italian numbers and a selection of cocktails.