Fortnum and Mason have rounded up five of Britain’s best-loved bakers including Paul Hollywood and Stacie Stewart for a series of cake-filled master classes and tart-y demonstrations. Each master-baker will be popping-up in-store for two weeks, teaching you to make mouth-watering macarons, decadent chocolate cakes and sinful sticky toffee sauce. Classes range from £15-£75 and include a glass of wine plus your goodies to take home. Advanced bookings required (0845 602 5694).
|Venue name:||Fortnum & Mason||Contact:|
|Opening hours:||Open 10am-8pm Mon-Sat; 11.30am-6pm Sun|
|Transport:||Tube: Green Park/Piccadilly Circus|
|Price:||Classes range between £15-£75|
|Event phone:||0845 602 5694|
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