Culinary Masters Series: West Meets Midwest with Guest Chef Rick Tramonto

, Eating
0 Love It
Save it
Culinary Masters Series: West Meets Midwest with Guest Chef Rick Tramonto
Courtesy of The Strand House

Indulge in a seaside five course dinner prepared by Top Chef Masters veteran Rick Tramonto. This land-and-sea dinner will net you at $100 a person and will feature caviar, roasted cod with clams, braised short rib, and roasted pineapple carpaccio with buttermilk key lime sorbet for dessert. For an extra $50, pair your dinner with wine selections from Trefethen Winery.  Reservations are required. 

By: Meghan Maloney

Event phone: 310-545-7470
Event website: http://www.thestrandhousemb.com
To improve this listing email: feedback@timeout.com