Grab a taste of the Windy City in Los Angeles. Chicago-based chef Graham Elliot is coming to town for a two day guest chef appearance at Son of a Gun. He'll be popping up with a five-course tasting menu and will be assisted by sous chef John Slack along with sommelier Jamie Kluz for regional wine pairings.
Graham Elliot Pop Up
Time Out says
Details
- Event website:
- sonofagunrestaurant.com
- Address:
- Contact:
- 323-782-9033
- Price:
- Per person $100; Wine supplement $40
- Opening hours:
- 6-11pm
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